Sunday, March 10, 2013

HBD.

Secret ingredients to my spicy tuna spaghetti sauce | Pancit bihon guisado for longer life (Chinese belief) | Red Ribbon's Caramel/Coffee Crunch cake. Ahh.. Heaven~ My fave! Well, in truth I'm torn between this and the mango one.

I may not be entirely happy for the another addition to my age but I'm definitely grateful for a fruitful year and that I have successfully gone through some obstacles in life (1 more left though); much more I am definitely blessed to have a very supportive family and friends. God is good! ❤❤❤

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